Happy Harvest

Sugar is in season (isn’t it always?).  I used the edible confetti from Ink4Cakes (http://www.ink4cakes.com/Confetti-Colored-Edible-Papers_c_57.html) to make the straw, hay, and corn silks.  Love the texture it gives!

DSC_0314 DSC_0333DSC_0353DSC_0323

Halloween 2013

I’ve been feeling a black, white and orange.  Wanted to try a couple designs that I haven’t yet seen on cookies.  Inspiration came from pillows, pirates and places in the far, far recesses of my mind. The witch’s broom was made using the new line of confetti (shredded edible wafer paper) from http://www.ink4cakes.com/Confetti-Colored-Edible-Papers_c_57.html.  Oh the ideas….

DSC_0314DSC_0326 DSC_0332 DSC_0323DSC_0330

“Element”-ary, my dear Watson.

“Periodically,” (ha, get it?) my inner nerd comes out and plays.  The perfect opportunity arose with Alyssa’s graduation party. Beautiful, bright and talented, Alyssa has quite the affinity for book learning and the sciences.  Although I couldn’t fit the entire periodic table of elements into the cake box, it was close enough.  Hope you enjoy my symbiotic semblance of sugar and science.    PS.  Good luck at Boston College; go, Lys, go!

DSC_0309 DSC_0312DSC_0318